Nestled in the leafy outskirts of Fremantle, The Cool Room cafe is a quiet haven for retro lovers, organically minded foodie fanatics and anyone in need of a good strong coffee or a delicious freshly prepared meal. Breakfast is available all day and take away toasties can be prepared for anyone on the go!
Today I sampled the garlic stuffed mushrooms with goats cheese, poached eggs, tomato chutney, rocket and Turkish toast (pictured below).
For anyone wondering, this was just as delicious as it looks! The eggs were poached to perfection and the flavour combos were down to earth and pleasing on the palate. I saved some bread for the end and enjoyed savouring the balsamic cream which garnished the plate.
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